We are Rachelle

Winter is coming to an end: time to start getting the yard, patio, or deck ready for the warmer days ahead! Whether it’s painting the garden gate, checking an...

Interview with Monica Ruffo, Founder of Santé bien cultivée Making change…one plant at a time! Her many years in the business world coupled with her person...

It's spring break and you want to connect with your children. You don’t, however, feel like going out of your way or travelling too far. So why not cook with...

By Maude Carmel. Discover the small things that turn any outdoor winter party into a magical moment!

By Vicky Payeur In 2015, I became aware of the consequences of my lifestyle and overhauled my daily habits, going from overconsumption to minimalism. Back then...

One small step for Rachelle Béry, one giant leap for practical environmental awareness! In an endeavour to create a fruit and vegetable shopping experience tha...

By Audrey Sckoropad Stress is a body’s adaptive biological response as it attempts to maintain a state of internal balance, or homeostasis. This response help...

By Audrey Sckoropad It’s the holidays and you’ve been invited to many dinner parties... lucky you! But the question you may be asking yourself now is, what...

By Audrey Sckoropad The holiday season is here! It's your turn to have the family over for Christmas dinner this year and you want to serve a meal that’s fest...

We all try so hard to reduce our food waste, so why do most of us end up tossing our pumpkins the day after Halloween or leaving them on our balconies for the s...

Without this magic powder, vegan dishes just wouldn't be the same. This seasoning is a must in numerous recipes. Nutritional yeast has a surprisingly nutty flav...

It’s all About the Three Rs (Reduce-Reuse-Recycle) The buzz about food waste and the importance of saving our planet has been on the radar for a while now. Ba...