- Level
- very easy
- Prep Time
- 5 mins
- Total Time
- 20 mins
- Serves
- 2
Ingredients
- 500
- water
- mL
- 250
- plain unsweetened almond beverage
- mL
- 250
- grated carrots
- mL
- 2
- ground cinnamon
- mL
- 1
- ground ginger
- mL
- 1
- ground nutmeg
- mL
- 80
- chopped walnuts
- mL
- 30
- maple syrup
- mL
- To taste
Directions
- Step 1
- Soak oats in a saucepan of water at room temperature overnight or for about 6 to 8 hours. In the morning, rinse and return to saucepan.
- Step 2
- Add water and almond beverage and bring to a boil.
- Step 3
- Add carrots and spices and let simmer over medium-low heat for about 15 minutes, until oats are tender. Add some almond beverage as needed if mixture becomes too dry.
- Step 4
- Remove from heat and add walnuts and maple syrup. Top with a touch of almond butter.
