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Recipes
Prosciutto Dates
Share this recipe
Level
very easy
Serves
30
Ingredients
Approx. 30 dates
120 g
Maison Riviera plain goat cheese spread
15
slices of prosciutto (cut in half lengthwise)
Balsamic reduction
A few basil leaves
Directions
Step 1
Open up each date in half and fill with about 1/2 teaspoon plain goat cheese.
Step 2
Wrap a piece of prosciutto around each date.
Step 3
Pour a few drops of balsamic reduction, sprinkle with fresh basil leaves, and enjoy!
Gluten Free
No-cook
Nut Free
Peanut-free
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