Summer is in season here
This summer, discover local producers with Stéphane Bellavance as he delves into their world through summer jobs.
Our Local Artisans
Michael Cantin president and founder of SNÖ Trois-Rivières
I love to make people's lives easier by offering a local, allergen-free frozen dessert that everyone can eat.
Robin Fortin, Owner of Ferme De La Berceuse in Wickham
Robin Fortin’s improbable farming adventure began as an experiment, “just to see,” on one-and-a-quarter acres of land in 1998.
Les filles fattoush
This social enterprise was born out of a desire to share Syria’s culinary culture and provide job opportunities to newly arrived women.